Why Is Sugar Considered a Strategic Material, Even Dubbed “Wartime Gold”?

The Ordinary Sugar and Its Surprising Military Uses

During World War II, the best-selling hard currency on the black market was neither arms, medicines, cigarettes, nor food, but the ever-so-common sugar!

Yes, the very sugar found in every household! Though it might seem inconspicuous, it was a crucial strategic material during the war, even more valuable than gold. But why is that?

Firstly, sugar is high in calories and can quickly replenish energy, which is vitally important for national armies.

In many countries’ military rations, sugar is a key component, included in items such as sugared water, disguised chocolates, or concentrated fruit juices.

During World War II, the logistically advanced U.S. military’s daily diet included a significant intake of sugar, such as candies and chocolates, which served as sugary supplements providing substantial nutritional support to the troops.

Especially with chocolate, due to its high sugar and calorie content, it allowed exhausted soldiers to quickly regain their energy, ensuring their combat effectiveness. Snacks like spicy strips also included sugar to maintain optimal combat performance during the war.